味好美蒙特利風味牛排調(diào)味料，風味豐富用起來也很方便，里面融合了黑胡椒，蒜香和多種香辛料用它腌制的牛肉粒更加鮮嫩可口，風味更棒！

用料

牛里脊

300克

味好美專用調(diào)味料

適量

生抽

1勺

淀粉

1勺

洋蔥

半個

青椒

半個

紅椒

半個

食用油

適量

蒙特利風味—青紅椒牛肉粒的做法

1. 準備食材，牛里脊肉切丁、青椒、紅椒、洋蔥。
2. 牛肉丁里放入一勺生抽、一勺淀粉

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1. 加入適量的味好美牛排專用調(diào)味料
2. 用手抓勻腌制三十分鐘讓牛肉粒入味

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1. 把洋蔥、青紅椒用模具刻成小星星，你也可以用刀切成喜歡的樣子。

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1. 鍋中放油，油溫五成熱放入腌制好的牛肉丁，中小火煎至牛肉變色七八成熟
2. 再撒上適量的味好美專用調(diào)味料翻炒均勻
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4. 倒上洋蔥、青紅椒煸炒片刻即可出鍋。

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1. 用味好美牛排專用調(diào)味料腌制的牛肉粒鮮嫩美味，真是太好吃啦。

小貼士

煎制牛肉的時候一定要注意火候千萬不要煎老了